TREE TOP MENU: Chicken skewers with marinade made from baobab friut, salad with dressing made with baobab fruit. Served with wild stribes or a baked potato with garlicbutter.
DKK 95,-
AFRICAN MENU: 150 g. of sirloin steak, salad with dressing made with baobab fruit. Served with wild stribes or a baked potato with garlicbutter.
DKK 95,-
RHINO MENU: African falafel-steak, salad with dressing made with baobab fruit. Served with wild stribes or a baked potato with with garlicbutter.
DKK 95,-
BAOBAB MENU: African flatbread filled with salad, made with baobab fruit and chicken skewers. Served with wild stribes or a baked potato with with garlicbutter.
DKK 95,-
VEGGIE MENU: African flatbread filled with salad, dressing made with baobab fruit and a falafel-steak. Served with wild stribes or a baked potato with with garlicbutter.
DKK 95,-
LEMUR LUNCH: Chicken skewers and greens. Served with wild stribes or half a baked potato with garlicbutter.
DKK 75,-
MONKEY LUNCH: Beef of sirloin and greens. Served with wild stribes or half a baked potato with garlicbutter.
DKK 75,-
WILD STRIBES – SMALL: A mix of sweet and regular fries
DKK 28,-
WILD STRIBES – LARGE: A mix of sweet and regular fries
DKK 38,-
BAKED POTATO: Served with with garlicbutter.
DKK 30,-
BREAD BASKET: Bread, grissini, crackers and chips made from rye bread. Served with dressing.
DKK 30,-
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